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Keeping it simple today...

Breakfast- 1 3/4 lbs seedless green grapes

Lunch- 6 very sweet navel oranges

Dinner- 2 Navel oranges, 1 Valencia orange, 3 large Honey tangerines


Posted on Wednesday, March 29, 2006 at 09:13PM by Registered CommenterStephen Parker | CommentsPost a Comment

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